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Yash's avatar

Best is to have home food. Cook your own food. You will never fall into these traps and best you will stay healthy.

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Anonymous's avatar

Hi all, this is a common practice with Swiggy and Zomato. I was working as an Executive Chef at a restaurant in Pune, our in house dining revenue was good but we were not earning much from Swiggy and Zomato platforms. The owner and us had a meeting with Zomato PR team, and they suggested that we should open at least 15-20 cloud outlets from our main kitchen to generate more revenue.

The Italian kitchen, the Chinese kitchen, the Indian kitchen, we begin with this only at first.

They make owners and management to pay some amount and will open multiple cloud kitchens from one outlet, and their final reply at the time of facing the facts will be, we are looking into the matter and keep you posted.

I mean, this is crap. You are basically fooling the customer if you are doing so. Fortunately I left the organisation soon after that.

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